Tues-Fri 10:00am-3:00pm
Wed-Fri 5pm onwards
Sat nights 5pm onwards
Sun Closed

Daytime Menu


• Corn, chicken, basil soup with cheesy bread  $10.50

• Raspberry, banana, pear toast with cinnamon ricotta butter  $7.50

• Fresh avocado and feta on toasted sour dough  $9.00

• Pork, apple and almond sausage roll  $8.50

• Bowl of chips with aioli – sweet potato or plain  $6.50




  • Traditional toastie, leg ham, cheddar cheese, vine tomatoes $8.00
  • Battered barramundi fish fingers, crisp lettuce, tomato, citrus mayo$14.00
  • Roasted mushroom, pumpkin, buffalo mozzarella, rocket on toasted Turkish $14.00
  • Poached chicken breast, avocado, bacon, Danish feta, lettuce, mayo $14.00
  • Classic steak sandwich – eye fillet, caramelised onion, brie with peppercorn Béarnaise, on toasted Turkish $16.00


Add side of chips (sweet potato or regular): $3.00



Salads:  all $18.00

  • Roasted pumpkin and cauliflower, grilled halloumi, pine nuts, hummus and rocket (gf)
  • Seared soy beef, spinach, sweet potato, bean sprout, tomato, sesame mayonnaise
  • Christmas wreath salad with sesame chicken, Asian dressing, pomegranate, orange (gf)
  • Prawn, avocado, mango, cress and citrus mayo



Something more:  all $25.50

• Slow cooked sirloin of beef, (cooked medium), caramelised onion, blue cheese and fig tart, red wine jus

• Traditional Christmas fare, roast turkey breast, smoked leg ham, chestnut and lemon thyme stuffing (GF)

•Fillet of barramundi, macadamia and herbed crust, citrus coconut cream (GF/LF)

•Slow roasted pork belly, cauliflower puree, green apple salad (GF)


    All served with house salad